e26 | Fresh Sourdough frosted croissant and italian frozen pastry

Discover the latest news of Cupiello at Tuttofood Milan

Discover the latest news from Cupiello range at...

19 October 2021

Communication

Discover the latest news from Cupiello Vegan range at Anuga 2021

Discover the latest news from Cupiello Vegan range...

4 October 2021

Communication

Cupiello Pellecchiella Apricot jam, without added flavourings, from the Vesuvius national park

The true taste of nature! for the filling "most...

5 July 2021

Communication

Cupiello CuordiMadre Hotel, perfect for customers on vacation!!

Perfect for customers on vacation! Tastier, more digestible and...

22 June 2021

Communication

Cupiello “Thaw & serve”: the goodness of the simple things.

Cupiello "Thaw & serve" range products are designed...

14 May 2021

Communication

Veg Meals Cupiello: a new range of products based on vegetable proteins!

Veg Meals is the range of products based...

22 March 2021

Communication

Our daily Madre fresh sourdough

A miracle that repeats itself for 60 years...

9 February 2021

Communication

Best Wishes from Cupiello

As every year, also for Christmas 2020, Fresystem...

7 December 2020

Communication

Muffin Triple Ciok soon available for retail distribution

Muffin Triple Ciok: here is a preview of...

23 June 2020

Communication

MyBioma available in the freezer counter of the best supermarkets

MyBioma® is the only croissant designed to promote...

10 June 2020

Communication