Honey and cereals croissant with 36 hours fresh sourdough

Honey and cereals fresh sourdough straight croissant, with 36 hours of Natural Leavening, filled with honey preparation, sprinkled with toasted oat flakes. The Natural Leavening is obtained using only MadreCupiello fresh sourdough, guarded and refreshed in our MadreCupiello House. Without hydrogenated fats, Genetically Modified Organism free. With barn eggs. RSPO segregated.