PRIMINI – puff pastry 525G

PRIMINI – puff pastry 525G

Primini puff pastry: a lot of taste in two bites! 3 flaky puff pastry : custard, apricot and chocolate drops.
With three different fillings: with Apricot Jam, from the Vesuvius National Park, without added flavourings; custard cream with eggs from barn-roaming hens; chocolate drops from UTZ certified cocoa. RSPO SG. “Ready to bake” frozen puff pastry product without yeast: from freezer directly into a preheated oven.


Baking instructions: preheat the oven to about 170°C. Place the product on a baking tray and bake for 23-27 minutes. To ensure uniform baking, turn the tray in the oven half-way through.

Average weight per piece 35 g. Bag of 15 pieces.
Among the ingredients: Rainforest Alliance certified cocoa. By buying Rainforest Alliance certified cocoa, Cupiello supports sustainable cocoa farming. www.rainforest-alliance.org

No Yeast